Leeds PR and content agency, Aubergine, has been nominated for three industry awards in this year’s PRmoment Awards for the North.
The team has been nominated for Boutique Agency of the Year alongside campaign awards Media Relations Campaign of the Year and FMCG Campaign of the Year for their work with client, leading health drink brand, Chuckling Goat.
Hosted at the Hilton Deansgate, Manchester, the awards, which celebrate excellence and recognise reward outstanding campaigns and exceptional talent in the UK PR and Communications sector, have become a firm fixture on the PR calendar and are judged by eminent senior in-house and agency-side communications professionals.
Aubergine operates as a virtual agency with a network of highly experienced consultants across the UK and has carved a niche within food tech, a fast growth industry worth £250billion that aims to tackle climate change and a growing population’s health issues.
Aubergine has created head-turning campaigns which consistently beat targets and genuinely contribute to the growth of their global clients who are all market leaders or ambitious scale ups. The agency, established April 2018, has tripled turnover in 12 months and offer clients a cost effective service thanks to low overheads and a senior team of expert consultants with a journalism background.
Aubergine’s co-director, Verity Clarke, commented: “Since winning New Agency of the Year in 2019, Aubergine has continued to thrive. We have been recognised nationally by our industry and our journalist-powered PR campaigns are getting results for our happy clients.
We found a gap in the market, operating within a fast-growing and sustainable sector of food tech and thanks to gaining a positive reputation in this industry we have a healthy pipeline of new business referrals attracting scale-up SME’s in particular.”